Dreamsicle Fudge

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3 cups sugar

1 1/2 sticks butter or margarine

2/3 cup cream

7 oz. marshmallow creme

1 package (12 oz.) vanilla chips

3 tsp. orange flavoring

12 drops yellow food color

9 drops red food color

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Mix sugar, cream and butter into heavy pan and

boil until it reaches the soft ball stage on candy thermometer, about

5 minutes. Add marshmallow creme and chips. Mix well.

Remove 1 cup of mixture and set aside. Add orange flavoring and food colors to

mixture in pot. Sir well and pour into greased 11 x 13 or 9 inch dish.

Stir in white mixture and pour on top, then swirl with knife.

Chill to cool.